In terms of flavor, the answer is obvious:
1.) The red ones. Truly the aryans of flavor, genetically pure and best of taste. This is irrefutable and backed by centuries of study.
2.) The blue ones. Some scholars would argue that the purple ones are similar, as it’s a subject of intense debate I won’t bother to list my stance here lest I dilute facts with conjecture.
3.) The green ones. Lesser than the red and blue ones but still favorable enough to warrant consumption.
4.) The lessers. Anything beyond the favorable three are lesser, this includes yellow, orange, and any other variant not already listed. These are subject to ridicule by their betters and justly so.

As a true candy connoisseur I’d hope you’d understand and agree. If not; I’m under your floorboards.

correct

correct

correct

correct

derply